Ingredients 12 strips bacon 8 cups arugula (from 2 bunches) 8 dates (such as Medjool), pitted and sliced lengthwise 1/4 cup (1 ounce) roughly chopped toasted almonds 2 ounces Parmesan, broken or cut into small chunks (about 1/3 cup) 1 tablespoon balsamic vinegar 1 teaspoon Dijon mustard 1/4 teaspoon kosher salt 1/8 teaspoon black pepper 1 tablespoon olive oil Directions Fry the bacon in a large skillet over medium heat until crisp,...
Read More Post a comment (0)From all recipes.com: http://allrecipes.com/video/677/amazing-pork-tenderloin-in-the-slow-cooker/detail.aspx
From AllRecipes.com: Ingredients Edit and Save Original recipe makes 6 servingsChange Servings 1 1/2 pounds green beans, trimmed and cut into 2 inch pieces 1 1/2 cups water 1/4 cup butter 1 tablespoon sugar 3/4 teaspoon garlic salt 1/4 teaspoon pepper 1 1/2 teaspoons chopped fresh basil 2 cups cherry tomato halves Check All Add to Shopping List Directions Place beans and water in a large saucepan. Cover, and bring to a boil....
Read More Post a comment (0)